The children have worked so hard preparing for our café to showcase what we have learnt so far in our topic ‘Farm to Fork’. The children wrote invitations to invite their grown-ups to our café and made lots of decorations too. They helped to make carrot cake and enjoyed serving their grown-ups in the café. After they had eaten and discussed where the ingredients came from, the children took their guests on a tour of the classroom. We finished by performing our story of ‘The Little Red Hen’. Well done Class 1!